Thanksgiving Eve

So I'm finally home and this year, instead of eating out, we decided to save some cash and cook our own Thanksgiving Eve dinner.

The menu: Chicken Parmesan with Pasta and Garlic Bread, Chocolate Pudding Pie for dessert.

The cooking process.

Ready to be baked.

Done!

Sure, it took three hours to cook, but it was pretty good and we got some good laughs out of it.

Ah, friends... what a wonderful feeling.